1. Université 8 mai 1945 - GUELMA
  2. Faculté des sciences de la nature et de la vie et sciences de la terre et de l'univers
  3. Département de Biologie
  4. Polycopié de Cours
Please use this identifier to cite or link to this item: https://dspace.univ-guelma.dz/jspui/handle/123456789/15936
Title: Food Microbiology
Authors: GUEROUI, Yassine
Issue Date: 4-Jul-2024
URI: http://dspace.univ-guelma.dz/jspui/handle/123456789/15936
Appears in Collections:Polycopié de Cours

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