Parcourir Département des Sciences de la matière par sujet "Catechins, Methylxantines, Green tea, HPLC-DAD, Quantification, Resveratrol; Antioxidant activity; HAT; SET-PT; SPLET, DPPH, FRAP."
Parcourir Département des Sciences de la matière par sujet
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Parcourir Département des Sciences de la matière par sujet "Catechins, Methylxantines, Green tea, HPLC-DAD, Quantification, Resveratrol; Antioxidant activity; HAT; SET-PT; SPLET, DPPH, FRAP."
In this study, quantitative analyses by HPLC-DAD of Camellia sinensis (green tea) samples were performed in order to determine the concentrations of four catechins: (-)-Epicatechin (EC), (-)-Epigallocatechin (EGC), ...