1. Université 8 mai 1945 - GUELMA
  2. Faculté des sciences de la nature et de la vie et sciences de la terre et de l'univers
  3. Département d'Ecologie et Génie de l’Environnement
  4. Master
Please use this identifier to cite or link to this item: http://dspace.univ-guelma.dz/jspui/handle/123456789/1661
Full metadata record
DC FieldValueLanguage
dc.contributor.authorFerdes Samia, Daifallah Fatma-
dc.date.accessioned2019-02-09T19:58:20Z-
dc.date.available2019-02-09T19:58:20Z-
dc.date.issued2017-06-
dc.identifier.urihttp://dspace.univ-guelma.dz:8080/xmlui/handle/123456789/1661-
dc.language.isofren_US
dc.publisherSNV.STUen_US
dc.titleEssais de fabrication artisanale de fromages fermiers en milieu rural (lait de Brebis et Vache)en_US
dc.typeWorking Paperen_US
Appears in Collections:Master

Files in This Item:
File Description SizeFormat 
M570.805 ECOLOGIE.pdf4,14 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.